Joyce and Gigi’s has been on my To-Eat list for some time now. After doing some recon, I was excited to check this place out. For over a year, I’ve driven past this place without giving it a second thought. To be honest, I thought it was some crappy Asian fast food restaurant because the red and yellow signage reminded me of Lover’s Eggrolls. Whoops! Anyway, the reviews and the menu sounded promising and I was in the mood for something different.
It’s been a while since I’ve been out on a double date, so I thought Joyce and Gigi’s would be a great spot to check out. So who better to invite then my own favorite Guatemalan, Esteban and my really good friend Claire. The restaurant is owned by a mother and daughter and it offers a mix of Argentinian, Bolivian and Peruvian inspired dishes so I hoped he could help me validate with his taste buds if this was a solid joint. (Not that Guatemalan is the same as all South American foods, but there are similarities).
Joyce and Gigi’s is located right next to the Method coffee shop. It’s a very strange location hidden between a random neighborhood and “the hood” off Ross and Hall St. There isn’t much of parking lot, so we had to valet our cars and hope none of them would go missing later.
The restaurant is super cute on the inside. Very homey and the natural light that pours in makes it instantly likable. The bar area has this faux-kitchen feel to bring out the coziness of the dining room. It was like stepping into grandma’s home and something you wouldn’t expect at all. We were quickly seated and started perusing the menu over a few glasses of the Kaiken (Mendoza red blend wine)….